Wedding Party Buffet Thai & International

Thai & International Buffet (Minimum 30 Persons) Price : Baht 1,250-++ / Person

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APPETIZERS

Fresh Salad Bar
Variety of Seasonal Fresh and Crispy Salad

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Dressings
Italian Dressing, Thousand Island Dressing, French Dressing and Vinaigrette Dressing

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Marinated Salad
Pasta Salad, Chicken Salad, Caesar Salad, Seafood Salad,
Potatoes Salad and Russian Salad

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Cold Dishes & Cold Cuts
Selection of sliced Bolongne, Salami, Parma ham with Cantaloupe,
Selection of “Panviman Seafood Cocktails” and Smoked Salmon

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Thai Spicy Salad
Spicy Grilled Pork Salad, Spicy Seafood Salad,
Spicy Mince Chicken Salad, Spicy Grilled Beef Salad

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SOUP
French Onion Soup

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MAIN DISHES
Green Curry with Shrimps
Deep fried Marinated Chicken wrapped in Panadus Leave
Saut?ed Crabs with Red Curry Powder
Deep fried Fish topped with Chili Sauce
Saut?ed Pork in Oyster Sauce
Steamed Seafood with Red Curry Paste mixed with Thai Herb
Seafood Thermidor Panviman style
Pan fried fillet of Fish with Herb Butter Sauce
Roasted Chicken with Mushroom Sauce
Roasted Beef with Red Wine Sauce
Lasagna Verde
Fried Rice with Crabs
Bread & Butter
Steamed Rice

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DESSERTS
Variety of seasonal Fresh Fruits
Assorts of Thai Sweet
Banana and Pineapple Fritter
Assorts of 3 kinds Panviman Cake
Assorts of Cream Caramel and Pie
Coffee & Tea

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DEMONSTRATION

Pasta Corner
Choose of your favorite Pasta served with sauce of your choice

Your favorite Pasta
Spaghetti, Fettuccine, Rigatoni, Fussili

Sauce of your choices
Bolognese Sauce
Napoletana Sauce
Cabonara Sauce
Marinara Sauce

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BBQ Corner Show
BBQ.of followings and served with sauce of your choice;
Fillet of Fish in Banana Leave
Crabs, Sea Prawn
Squids, Rock Lobster
Scallop and Mussel
Beef, Port, Chicken, Skewer,
Sweet Corn, Roasted Potatoes

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Sauce of your choices
BBQ Sauce, French Mustard, Tartar Sauce, Tomato Sauce
Three favours Sauce and Dried Chilli Sauce,

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Assort of Thai Spicy Soup Shows
Tom Yam Goong Spicy Prawn Soup with Herb
Tom Kha Gong Prawn Soup with Coconut Milk
Tom Yam Talay Spicy mixed Seafood Soup with Herb
Tom Kha Gai Chicken Soup with Coconut Milk

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Local Thai Cooking Station 

Phad Thai
Tradditional fried rice noodle Thai style with fresh prawn and solt yello brean curd

Hoy Tord
Fried Mussel with egg

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Thai & International Buffet (Minimum 30 Persons) Price : Baht 850-++ / Person

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APPETIZERS

Fresh Salad Bar
Variety of Seasonal Fresh and Crispy Salad

&

Dressings
Italian dressing, Thousand Island dressing and French dressing

*******
Marinated Salad
Chicken Salad, Caesar Salad, Sausage Salad, Potatoes Salad

*******
Cold Dishes & Cold Cuts
Selection of sliced Bolongne, Ham with Asparagus,
Selection of “Panviman Seafood Cocktails”, Smoked Pla Krapong

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Thai Spicy Salad
Yam Nuea Yang, Moo Nam Tok, Labb Gai, Yam Talay Ruam

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SOUP
Mushroom Cream Soup
Thai Spicy Seafood Soup

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MAIN DISHES
Green Curry with Beef
Saut?ed Chicken with Cashew nut
Saut?ed Sweet & Sour Fish
Steamed Seafood with Red Curry Paste mixed with Thai Herb
Pan fried fillet of Beef with Green Pepper Corn Sauce
Deep fried Fish with Bread Crumb and Tartar Sauce
Roasted Pork loin with Mushroom Sauce
Butter Spaghetti and Fettuccine
With Seafood Sauce, Meat Sauce and Tomatoes Sauce
Bread & Butter
Steamed Rice

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DESSERTS
Variety of seasonal Fresh Fruits
Assorts of Thai Sweet
Assorts of 3 kinds Panviman Cake
Assorts of Cream Caramel and Pie
Coffee & Tea

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Hotel address : 8/15 Klong Prao Beach. Koh Chang. Trat 23170, Thailand.
Tel : +66 (0) 3955 1290 to 6 Fax : +66 (0) 3955 1283
Email: rsvn_kohchang@panviman.com
Bangkok Office : 769/27-30 Prachachuen Road. Bangsue. Bangkok 10800, Thailand.
Tel : +66 (0) 2910 8660 to 4 ext 137 Fax : +66 (0) 2585 5939 or +66 (0) 2586 9740
Email: sales@panviman.com